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About Natalie

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Hi my name is Natalie and welcome to my site. I would like to tell you a little about myself.
I have always loved cooking from an early age so at 16 I went to study Hotel and Catering Management at college and then went on to do a BA (Hons) in Hospitality Management at Birmingham. My first job was at the five star Four Seasons Hotel working in the events department, which I loved.

Several years later.... I am now mummy to two beautiful girls, Gabrielle and Tamara. I am still a very keen cook and love experimenting with new flavours and combinations some good some bad!!!! When I had Gabrielle I made everything from scratch and thoroughly enjoyed it - most of what I made went down well!!!

When Tamara came along I found that I really did not have as much time to lovingly mash and puree. I had to turn to the occasional shop bought jar and pouch to make life a bit easier. I found them very unappetising and knew I could do better.

So here I am with mymummymadeit offering made to order fresh baby food. This is usually made during the day in my new kitchen based at First Place Nursery Bushey and then delivered in the evening ready to be enjoyed or to be frozen. The kitchen has been inspected and passed by Hertfordshire Environmental Health.
I do not add any salt, sugar or preservatives and use a minimum of 20% protein in my meat and fish dishes.

As the food is made to order I can tailor the dishes to your child and their likes and dislikes. If they have any intolerances, I can accommodate this too.


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